CHEESE STICKS

              

Enjoy the recipe

Ingredients required

• Grated cheese (mozzarella) -  5 tsp
• Bread crumbs - 1½ cup
• All purpose flour(maida) - 1½ cup
• Corn flour - 4 tsp
• Cooking soda - ¼ tsp
• Red chilly powder - ½ tsp
• Salt - ¼ tsp
• Water - as required
• Oil - to fry

     


      Method to prepare

      1. Mix all purpose flour, corn flour, bread crumbs, cooking soda, salt, chilly powder in a pan.

      2. Add water to it to make a thick batter.

      3. Mix grated cheese to the batter.

      4. Cook this batter for 2 to 3 minutes in low flame until batter becomes thicker(dough).

      5. Knead the dough for one minute.

      6. Make this dough in different shapes as you like and keep aside.

      7. Take a pan, pour oil and allow to heat.

      8. Drop these shapes in oil and deep fry them in low flame for 2 minutes and in medium flame until they change into golden brown in 
          color.

      9. Mouth watering cheese sticks are ready.

    10. Serve with tomato ketchup for your evening snack.