CHICKEN PULAO/ ANDHRA CHICKEN PULAO

              

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Ingredients required

• Medium size chicken pieces - 500 gms
• Basmati rice - 2 cups or 250 gms
• Cashew nuts - 10
• Oil - 4 tsp
• Sliced onion - 1 cup
• Green chilly - 3
• Ginger garlic paste - 1 tsp
• Curd - 1 cup
• Red chilly powder - ½ tsp
• Salt - 2 tsp
• Turmeric powder - ¼ tsp

POPCORN CHICKEN

              

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Ingredients required

• Boneless chicken - 250 gms
• Corn flour - ¼ cup
• All purpose flour (maida) - ½ cup
• Oil - to fry
• Salt - 1 tsp
• Red chilly powder - ½  tsp
• Black pepper powder - ¼ tsp
• Lemon juice - 1½  tsp
• Egg - 1
• Chat masala - ½ tsp
• Oregano powder - ½ tsp

CHINESE CHICKEN 65

  

             

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Ingredients required

• Boneless chicken small pieces - 250 gm
• Egg - 1
• Corn flour - 2 tsp
• Chopped ginger - ½  tsp
• Chopped garlic - 1 tsp
• Ginger garlic paste - ½ tsp
• Salt - ¾ tsp
• Red chilly powder - ¼ tsp
• Ajinamoto - ¼ tsp
• Pepper powder - 1 tsp
• Chilly garlic paste - ½ tsp
• Chopped spring onions - 1 tsp

CHILLI CHICKEN

              

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Ingredients required

• Boneless chicken small pieces - 250 gm
• Chopped ginger - ½  tsp
• Chopped garlic - 1 tsp
• Ajinamoto - ¼ tsp
• Pepper powder - 1 tsp
• Ginger garlic paste - 
  ½ tsp
• Corn flour - 2 tsp
• Egg - 1
• Salt - ¾ tsp
• Sugar - ½ tsp
• Red chilly powder - ½ tsp

MASALA CHICKEN FRY

              

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Ingredients required

• Chicken  - 500 gm
• Onion - 2
• Green chilly - 2
• Tomato - 2
• Ginger garlic paste - 1 tsp
• Yogurt(curd) - ½ cup
• Turmeric powder -  ¼ tsp

CHICKEN 65

                

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Ingredients required

• Boneless chicken - 250 gm
• Chopped ginger - 1 tsp
• Chopped garlic - ½ tsp
• Ajinamoto - ¼ tsp
• Pepper powder - 1 tsp
• Garam masala - ¼ tsp
• Ginger garlic paste - 
  ½ tsp
• Corn flour - 2 tsp
• Egg - 1
• Curry leaves - as required

PEPPER CHICKEN FRY

              

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Ingredients required

• Chicken pieces - 500 gm
• Chopped onion - ½ cup
• Sliced green chilly - 1
• Chopped tomato - 1½ cup
• Ginger garlic paste - ½ tsp
• Yogurt(curd) - 1 tsp
• Cumin(jeera) powder - ½ tsp
• Coriander powder - ½ tsp
• Pepper powder - ¾ tsp
• Coriander leaves - as required
• Cloves - 2

CHICKEN CURRY

                

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Ingredients required

• Chicken - 500 gms
• Chopped onion - 1½ cup
• Sliced green chilly - 2
• Ginger garlic paste - 1 tsp
• Coriander powder - 1 tsp
• Cumin powder - 1 tsp
• Cloves - 3
• Cinnamon stick - 2
• Cashew nut powder - 2 tsp
• Coriander leaves - as required

HYDERABADI CHICKEN BIRYANI

Stay any where, even you can enjoy 'Hyderabadi biryani'

              

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Ingredients required

• Chicken - 500 gms
• Basmati rice - 250 gms
• Oil - to fry
• Onion - 1
• Ginger Garlic paste - 1 tsp
• Salt - As per taste
• Turmeric powder - ¼ tsp
• Red chilly powder - 1 tsp
• Coriander powder - ½ tsp
• Jeera powder - ½ tsp
• Coriander leaves - as required
• Pudina leaves - as required
• Lemon - 1
• Yogurt(Curd) - 200 gms

DUM CHICKEN CURRY

               

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Ingredients required

• Chicken - 500 gms
• Curd - 200 gms
• Ginger Garlic paste - 1 tsp
• Onion paste - 3 tsp
• Oil - 5 tsp
• Salt - As per taste
• Turmeric - ¼ tsp
• Red chilly powder - 1 tsp
• Coriander powder - ½ tsp
• Jeera powder - ½ tsp
• Black pepper  - ½ tsp

SPICY CHICKEN LEGS

               

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Ingredients required

• Chicken legs - 4 no
• Curd - 1 cup
• Eggs - 1 no
• Corn flour - 2 tsp
• All purpose Flour - 2 tsp
• Ginger Garlic Paste - 1 tsp
• Lemon juice - ½ tsp
• Cloves - 4 nos
• Cinnamon stick - 2 nos
• Cashew Nuts - 5 nos