PUDINA RICE

              

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Ingredients required

• Mint leaves(Pudina) - Tightly packed 2 cups
• Basmati rice - 2 cups or 250 gms
• Oil - 4 tsp
• Sliced onion - 1 cup
• Cloves - 4
• Cinnamon stick - 2
• Cashew nuts - 10
• Green chilly - 3
• Chopped ginger - 1 tsp
• Salt - 2 tsp
• Ghee - 1 tsp
• Lemon juice - 1 or 2 tsp

CHICKEN PULAO/ ANDHRA CHICKEN PULAO

              

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Ingredients required

• Medium size chicken pieces - 500 gms
• Basmati rice - 2 cups or 250 gms
• Cashew nuts - 10
• Oil - 4 tsp
• Sliced onion - 1 cup
• Green chilly - 3
• Ginger garlic paste - 1 tsp
• Curd - 1 cup
• Red chilly powder - ½ tsp
• Salt - 2 tsp
• Turmeric powder - ¼ tsp

MAMIDIKAYA PULIHORA/ RAW MANGO RICE

              

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Ingredients required

• Rice - 250 gms
• Raw mango(medium size) - 2
• Salt - 1 ½ tsp
• Turmeric powder - ¼ tsp
• Cashew nuts - 3 tsp
• Chana dal - 1 tsp
• Urad dal - 1 tsp
• Mustard seeds - ½ tsp
• Red chilly - 3
• Green chilly - 6
• Asafoetida(hing) - ¼ tsp

ALOO DUM BIRYANI

              

Ingredients required

• Basmati rice - 250 gms
• Aloo(potato) - 500 gms
• Oil - to fry
• Onion - 1
• Green chilly - 2 
• Cashew nuts - 12
• Cloves - 4
• Cinnamon stick - 2
• Javitri(Mace) - 2
• Sajeera - ¼ tsp

BUTTON PRAWN BIRYANI

             

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Ingredients required

• Basmati rice - 2 cups
• Prawn - 300 gms
• Oil - to fry
• Onion - 1
• Green chilly - 2 
• Cloves - 4
• Cinnamon stick - 2
• Javitri(Mace) - 2
• Sajeera - ¼ tsp
• Black cardamom - 1

KATTE PONGALI

              

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Ingredients required

• Rice - 2 cups
• Moong dal_split green gram) - 1 cup
• Oil - 2 tsp
• Ghee - 3 tsp
• Salt - 1 tsp
• Black pepper corns - ¼ tsp
• Black pepper powder - 1 tsp 
• Cumin powder - ½ tsp
• Cumin seeds - ¼ tsp
• Mashed ginger - 1 tsp
• Cashew nuts - 10

KOBBARI ANNAM (COCONUT RICE)

              

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hi viewers, It's a wonderful dish.......usually while am preparing this recipe, I used to separate milk from coconut. But my dear sister-in-law "Sasi" told me easy method for this dish. It gave best & good result. Here is the recipe for you...............

Ingredients required

• Coconut - 1
• Basmati rice - 3 cups
• Water - 4½ cups
• Bay leaves - 1
• Cloves - 2
• Cinnamon stick - 2
• Cumin seeds - 1 tsp

CHINTAPANDU PULIHORA/ TAMARIND RICE

              

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Ingredients required

• Rice - 2 cups
• Tamarind juice - 1½ cup  
• Salt - 2 tsp
• Turmeric powder - ¼ tsp
• Peanuts - 3 tsp
• Chana dal - 1 tsp
• Urad dal - 1 tsp
• Mustard seeds - ½ tsp
• Red chilly - 3
• Green chilly - 6
• Asafoetida(hing) - ¼ tsp

PARAMANNAM/ RICE KHEER

              

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Ingredients required

• Rice - 2 cups gm
• Milk - 500 ml
• Jaggery - 200 gm
• Sugar - 1 tsp
• Dry coconut powder - 2 tsp
• Cashew nut powder - 1 tsp
• Cashew nuts - 10
• Raisins - 10
• Cardamom powder - ¼ tsp
• Ghee - ½ cup

EGG FRIED RICE

             

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Ingredients required

• Rice - 250 gms
• Egg - 4
• Potato - 2
• Carrot - 2
• Beans - 100 gms
• Finely sliced onion - 1
• Sliced green chilly - 3
• Ginger garlic paste -  ½ tsp
• Pepper powder - ¾ tsp 

NIMMAKAYA PULIHORA/LEMON RICE

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Ingredients required

• Rice - 250 gms
• Lemon juice - 6 tsp
• Salt - 1 ½ tsp
• Turmeric powder - ¼ tsp
• Peanuts - 3 tsp
• Chana dal - 1 tsp
• Urad dal - 1 tsp
• Mustard seeds - ½ tsp
• Red chilly - 3
• Green chilly - 6
• Asafoetida(hing) - ¼ tsp

METHI RICE/ MENTHI KURA BIRYANI

 ......

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Ingredients required

• Chopped methi leaves - 2 cups
• Rice - 2 cups
• Water - 4 cups
• Cloves - 3
• Cinnamon stick - 2
• Bay leaves - 2
• Chopped tomato - 3 cups
• Yogurt (Curd) - 
  1 ½ cup
• Salt - 2 tsp
• Oil - 4 tsp

HYDERABADI CHICKEN BIRYANI

Stay any where, even you can enjoy 'Hyderabadi biryani'

              

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Ingredients required

• Chicken - 500 gms
• Basmati rice - 250 gms
• Oil - to fry
• Onion - 1
• Ginger Garlic paste - 1 tsp
• Salt - As per taste
• Turmeric powder - ¼ tsp
• Red chilly powder - 1 tsp
• Coriander powder - ½ tsp
• Jeera powder - ½ tsp
• Coriander leaves - as required
• Pudina leaves - as required
• Lemon - 1
• Yogurt(Curd) - 200 gms

VEGETABLE BIRYANI

            

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Ingredients required

• Basmati rice - 2 cups
• Carrot - 2
• Alu - 2
• Beans - 100 gm
• Green peas(Mutter) - ¼ kg
• Paneer - 100 gm
• Cloves - 4
• Cinnamon stick - 2
• Javitri(Mace) - 2
• Sajeera - ¼ tsp

TOMATO RICE

             

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Ingredients required

• Chopped Tomato - 2 cups
• Rice - 2 cups
• Water - 3 ½ cups
• Chopped Onion - ½ cup
• Green chilly - 3
• Ginger garlic paste - 1 tsp
• Cloves - 2
• Cinnamon stick - 2
• Cashew nuts - 10
• Cumin seeds(Jeera) - 1 tsp

CHANA RICE

               

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Ingredients required

• Black Chana - ¾ cup
• Rice - 2 cups
• Tomato - 3 
• Grated coconut - 4 tsp
• Red chilly - 6
• Ginger garlic paste - 1 tsp 
• Onion - 2 
• Cloves - 2 
• Cinnamon stick - 2 
• Bay leaves - 2 
• Salt - 1 ½ tsp
• Water - 4 cups